best reverse flow smoker

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For those who are party lovers, you don’t need reverse flow smoker to redeem yourself with your family and friends. Of course, you want to prepare a significant amount of food to win the day. Therefore, we equip you with the best reverse flow smoker to suit your needs.

Though cost and size are the most viewed factors before anyone wishes to commit to purchasing, you should not be deprived of the quality and craftsmanship. The best reverse flow offset smoker reviews constitutes a buying guide and the necessary factors to consider to enhance your purchase.

What is a Reverse Flow Smoker?

Whenever you hear of this term “reverse flow smoker” is it evident that an offset smoker is a subset? Well, yeah, on the contrary. If you’ve been reading articles about reverse flow smoker, here from us that it’s the best thing you have done. Let’s get to business. With the reverse flow smoker reviews, we will open your eyes into what you should know about them and the guide on how to effectively make them useful.

A reverse flow smoker, therefore, is a special type of an offset smoker, but the difference is the metal plate that seems to protect the meat from intense heat from the firebox. This mechanism will release the smoke on the back of the meat before directing it to the chimney. The process is useful in preparing smoked beef on a whole new level. Care to try? Thank our experts later for letting you know.

How Do Reverse Flow Smokers Work?

If you have ever used an offset smoker, then you are not very far from understanding how a reverse flow smoker works. Heads up, the best reverse flow smoker utilizes the heat released from the firebox, together with the smoke, they enter the cooking chamber. Beneath the steel plate. Immediately afterward, it goes across the lower section into the cooking chamber where it rises in the reverse flow section to meet its intended purpose. This heat normally in low temperature to facilitate even cooking. The smoke, without neglecting its fantastic work to make smoked meat, delicious overall.

Make sure you open the vent to allow enough air in the firebox to keep the fire burning. Also, add charcoal if you need more heat and smoke. And to make sure you get the results, learn to control the temperature released by the firebox by either using the thermometer or traditional means.

A reverse flow smoker may look intimidating if you are a newbie, but if you are the kind of a person who doesn’t give up too quickly, understanding its charms may make you a professional. Add your unprepared meal to the cooking chamber, and maintaining a low temperature will give you the best results.

Best Reverse Flow Smoker Reviews

1. Oklahoma Joe’s Highland Reverse Flow Smoker

Oklahoma Joe's Highland Reverse Flow Smoker
  • 900 total Square inch cooking surface- 619 Square inches in main chamber, 281 Square inches in firebox chamber
  • Reverse-flow smoker employs a Series of 4 baffles to guide heat and smoke through the main chamber delivering an even and delicious result

If you have been out there searching for the best reverse flow offset smoker, count yourself lucky finding our best reverse flow smoker reviews to help you. First off, its total space, 900 square inch is ideal for maximum cooking as well as accommodating family food. You don’t have to worry about slow cooking when you have all that space for your preparation. The only limiting factor is the amount of fuel you are about to spend. This reverse-flow smoker uses four baffles that will assist you to guide the heat and smoke you require in the process. The optional smokestack locations, on the other hand, plays a significant role in ensuring customization is achieved.

Furthermore, it has a large stainless steel fuel basket on the firebox that ensures you stock enough fuel you will need for the entire operation. This will reduce the instance to which you are going to add in more charcoal or wood. The clean-out door allows easy removal of waste (ash) after complete combustion. Lastly, the multiple dampers help in gauging the amount of heat or smoke entering the cooking chambers.

 Key Features

  • 900 sq/in the total cooking surface (619 main chambers and 281 in the firebox)
  • Four removable baffles
  • Heavy-gauge steel construction
  • Porcelain-coated cooking grates
  • Multiple dampers
  • Stainless steel fuel basket


  • Plenty of cooking space
  • Easy smoke and heat control
  • Even and delicious results guaranteed
  • Easy ash removal and quick fuel stacking


  • Maintenance of the coatings is a robust experience to some
  • Maybe expensive to some extent
  • Purchase smoker cover separately


900 square total cooking surface will salvage your cooking operations, either soloist or as a family. The limiting factors are your skills and how much heat you need and for how long. Otherwise, it is an excellent choice qualifying to be the best reverse flow smoker in the long run.

2. Oklahoma Joe’s Longhorn Reverse Flow Smoker

Oklahoma Joe's Longhorn Reverse Flow Smoker
  • 1,060 total Square inch cooking surface- 751 Square inches in the main chamber, 309 Square inches in the firebox chamber
  • Reverse-flow smoker employs a Series of 4 baffles to guide heat and smoke through the main chamber delivering an even and delicious result

If you look closely, this design seems similar to the first one on the list, and not because the same supplier sells them. However, there lie some qualities that exceed the previous version by far. For instance, the cooking surface. This one happens to have 1060 square inch cooking space, a high-quality smoker to suit prominent families as well offering maximum utilization of cooking surface to obtain better tasting meals. You don’t have to squeeze yourself on a small reverse offset smoker resulting in low-quality dishes. You must have passed that mentality.

The number of cooking grates for this particular smoker is four, offering maximum performance and value for your money. Imagine having a larger stainless fuel basket and bigger clean-out door, charcoal stacking and ash removal will get more comfortable that it has ever been. Its steel construction is heavy gauge which is excellent material that does not rust easily. This will guarantee longevity.

 Key Features

  • 1060 sq/in cooking space (751 main chambers and 309 in the firebox chamber)
  • Four porcelain-coated cooking grates
  • Large stainless steel fuel basket
  • Four removable baffles
  • Optional smokestack locations
  • Clean-out door
  • Multiple dampers
  • Heavy-gauge steel construction


  • Customizable set-up
  • More space than the first design
  • Ash removal is effortless
  • Large fuel basket for successive performance
  • Heat and smoke control thanks to the multiple dampers
  • Even heating and smoking for delicious results


  • Expensive to purchase, though its premium quality


Even though it’s highly priced compared to the beginner model, its services are undoubtedly perfect. Enough cooking space, four cooking grates, premium quality, all in favor of maximum performance and offering value for your money. Do not be deceived; you should get what you are searching for in the best reverse offset smoker.

Best Reverse Flow Smoker Buyer’s Guide

Having a buying guide before you even set your eyes on one flow smoker is compulsory for all the reasons in the world. It should provide an insight into what you should expect and how to go about planning for the best reverse flow offset smoker. Notably, you will get to know how to handle your product in the long run and the various warranties it comes with and what it covers.

Temperature gauge
It is essential to understand it’s the heat cooking your meat and the smoke that induce the tantalizing flavor you can’t shut your mind off from. So, make sure you have the temperature gauge to monitor your daily habits. If your offset smoker doesn’t have it, make sure you purchase together with your first bulk to enhance entire operations.

If your offset smoker comes with wheels or legs, ensure performance is reliable and durable. Built-in handles should as well be in the same line.

Quality dampers
Dampers play a significant role in smoke retention as well as allowing temperature control in a whole new level. This will utilize fuel usage including no gaps in your cooking surface. Dampers should also be easy to open and close for desired cooking.

Heavy-metal gauge
The goal of having an active/solid metal gauge is to permit greater heat retention. It can easily be emphasized by thick metal. Thin varieties will transform your grill into a hot furnace which is not ideal for optimum flavor.

Regardless of whether or not your reverse offset smoker requires care and proper handling to guarantee long-life, having a warranty is as much essential to have. This will give you a worry-free guarantee that you will be in good hands and not a total loss once your smoker comes into a stand-still operation.

What to consider when buying a reverse flow smoker?

These are factors you should have in your notebook for a quality purchase. These reverse flow smoker reviews should get you to your desired product without spending too much time on your research. These considerations are as follow:

Size of the cooking chambers
You can agree that having the best reverse flow offset smoker should be a significant investment to last for years. However, the greater the size, the better the investment. You cannot take the risk of purchasing a small grill and end up seeking an upgrade in the future just because you did not think twice about obtaining an ideal design. Also, make sure you also consider other parts. The likes of adjustable racks and so on.

If your offset grill is not as heavy, great for you. But if its heavy, doe is used wheels, or you have to carry it every time you need to use it? Consider the possibility of ease of carriage for convenience.

Size of the firebox
The firebox is like the engine of the offset smoker. It doesn’t matter you are using charcoal or wood chips, having a large firebox should fit the heat requirement in the cooking surface. The larger the cooking surface, the larger the firebox should be.

Ease of cleaning
You need to clean your flow smoker even if it’s once after some time. To facilitate cleaning, make sure it has removable parts. If it requires some mechanisms for cleanup, make sure you learn of it.


Anyone who has ever tasted smoked food understands the delicacy enjoyed in the long run. Food cooked in low heat tend to retain most of its nutrients. Therefore, equipping yourself with the best reverse flow smoker guarantees you better tasting and most exceptional results. However tough it may be, selecting the best from the market, we have narrowed your search, providing only two of the best to choose from. Make yourself comfortable and decide what will suit you.

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